Chana Saag in Indian Cooking: Things to Know

Chola Shaak or chana saag is simply the chickpea greens, an easily available green vegetable that gives you equal taste and goodness of the chickpea.

In fact, people these days grow these greens in their balcony garden. This is a very tasty shaak and people all over India love it.

Especially in the winter season people love to cherish many items which are good with rice and roti.

Uses of Chana Saag in Indian Cuisines

Cholar Shaak

“Gorom Ruti or Bhaat diye Chola Shaak”, Bengali or people from any other culture will love this recipe.

You can simply feel the taste of chola shaak, the sweetness and tenderness of this shaak is equally making it delicious and wonderful in taste.

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You can purely check out one patent recipe that works out as the best one.

Chola Shak (Chana Saag) er Ghonto:

This recipe is made in different ways by different cultures, like you can add bori pieces as a Bengali style and peanuts as the Marathi style.

But before you start, you simply need to clean the shaak. You must cut the strands and then clean it two or three times and finally get the clean one.

Now heat the pan, heat oil and add green chilies and fry the bori/peanuts. After frying, keep it aside and add the shaak in the oil.

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Then mix the shaak very nicely and stir fry it perfectly. When it turns into a mish mash then add the bori/peanuts and with a spatula break all these and mix it well.

Serve it with steamy rice or roti.

What is the Taste of Chana Saag?

The taste of chana saag is earthy and a little bit sweet.

What is Chola Shaak Called in Different Languages?

Chola Shaak is a Bengali Word; it is known as Chickpea Greens. It is called Chola Shaag, Chana Saag in Hindi.


Chana saag is a popular and delicious vegetable that is widely used in Bengali and Indian cuisines.

The taste of Cholar Shaak is earthy and slightly sweet, making it a versatile ingredient that can be used in a variety of recipes.

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From the traditional “Gorom Ruti or Bhaat diye Chola Shaak” to the classic Chana Saag er Ghonto, Cholar Shaak offers a range of flavors and textures that make it a favorite among food lovers.

Whether you’re a fan of Indian cuisine or looking to try something new, Chana saag is definitely worth exploring.

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