Veg Snacks

Paneer tawa fry uses fresh paneer cubes which are marinated using basic ingredients that include salt, turmeric, black pepper and red chili powder. Mustard oil is used to fry the marinated paneer cubes until they reach a perfect state of crispy fried goodness. Read my recipe to learn the easy steps to make paneer tawa […]

Oats cutlet is usually made with rolled oats which are mixed with curd and kept aside for proper infusion. Then fresh vegetables like carrots, beans, capsicum, spinach, and paneer are mixed along with onion, ginger, garlic and a lot of powdered and whole spices. The tikkis are then shallow-fried to perfection until golden brown and

Masala vada is a traditional South Indian snack that is prepared by deep frying tikkis made from a dough consisting of chana dal, fresh herbs, and aromatic spices. The dish uses coarsely ground lentils, which are combined with ginger, green chilies, onions, curry leaves, and coriander leaves to create small patties, which are then deep-fried

Paneer seekh kebab is made with grated paneer mixed with a variety of powdered spices and other ingredients such as cumin seed powder, chaat masala powder, red chili powder, cardamom powder, green chilies and more. Usually, breadcrumbs are used for binding, and the kababs are fried to perfection on a medium to low flame. Learn

Hara bhara kabab is made with a green paste made of spinach, green peas, and coriander leaves mixed with a variety of powdered spices like fennel seeds, crushed black pepper, roasted cumin seeds and more. It also includes vegetables like carrots, beans and cauliflower along with peanut and chana dal powder. The kababs are shallow

Dahi kebab is made with a mixture of thick hung curd and grated paneer combined with several spices and fresh herbs. These are shaped gently and coated with breadcrumbs before frying them to a nice and crisp exterior with a soft interior to perfection. Go through my easy recipe to learn the steps to make

Dry chili paneer is a popular dish made with raw or fried fresh paneer cubes tossed in a spicy, tangy sauce with capsicum, garlic, green chilies and a variety of sauces. Follow my simple recipe to learn the easy steps to make dry chili paneer at home. KEY TAKEAWAYS Dry chili paneer is a hugely

Paneer balls are made with crushed paneer mixed with a variety of vegetables such as carrots, capsicum, onions, and others of your choice. Minimum spices like chili flakes and oregano are added to make the balls, and they are deep-fried until crispy and golden brown. Learn the easy and quick steps to make paneer balls

Beguni is made by coating thin and long slices of brinjal in a spicy batter made with gram flour, rice flour, cumin seed powder and other spices. It is deep-fried to perfection until golden. Go through my easy recipe to learn the steps to make beguni at home. KEY TAKEAWAYS Beguni is a popular snack

Malai paneer roll is a super-indulgent Indian street food wrap featuring succulent cubes of paneer perfectly entwined with crunchy onions and capsicum, and a delicately spiced malai marinade. The paneer gets a coating of a creamy mix of hung curd, fresh cream, cashew paste, and mild spices and is then gently sautéed in butter and

Suji vegetable cutlet is an Indian crispy, flavored snack prepared from a semolina mixture with finely chopped vegetables, a few aromatic spices, and fresh herbs. Cooked with water, semolina softens and binds the vegetables; then, it is shaped into cutlets. These cutlets are then coated with a smooth and spicy flour batter, further rolled in

Paneer hariyali tikka happens to be a very refreshing kind of Indian appetizer that consists of cubed pieces of soft paneer, which have been marinated in a green-colored paste prepared from a combination of herbs like mint leaves, coriander leaves, green chilies, garlic, ginger, and a pinch of yogurt, giving the dish a very unique

Palak pakoda normally comprises freshly chopped spinach leaves along with coriander leaves for added flavor. A variety of spices go into the batter made with gram flour, coriander, black pepper, ajwain and more. Additionally, ginger, garlic, lemon juice, chilies and hing are added to enhance the flavor and spiciness of this batter further. Small portions

Cheese samosa comprises a well-balanced stuffing inside samosa sheets made with crushed paneer, grated cheese, spring onions, capsicum, and simple spices like black pepper and red chili flakes. A hint of jalapeno adds a subtle kick, while ginger garlic paste enhances the overall aroma and taste. These are deep-fried until perfectly crisp and golden. Follow

Vegetable pockets are made with a spicy vegetable stuffing inside a semolina sheet. These are then fried to a golden on both sides. You can learn how to make vegetable pockets at home very easily by following my recipe. KEY TAKEAWAYS Vegetable pockets are a very healthy and tasty snack item, favored especially by kids.

Cheese roll is a simple snack in which a spicy cabbage and mozzarella cheese stuffing is inside a crispy exterior made with a spring roll sheet. It is fried to perfection to form a soft center inside that melts easily in mouth. Read my recipe below to find out the simple steps to make cheese

Chana dal samosa is made with boiled chana dal stuffing, spiced up with onions, coconut, raisins and a variety of spices. This stuffing is wrapped in a Samosa Patti and deep fried to perfection. It is not difficult to make chana dal samosa at home. Learn the steps from my easy recipe. KEY TAKEAWAYS Chana

Paneer pockets are made of paneer slices stuffed with a spicy paneer mixture in between comprising onions, capsicum, potatoes, and a few spices. These are then coated in a besan and maida slurry as well as breadcrumbs before frying to perfection. The steps to make paneer pockets at home are quite easy, as you will

Paneer bhurji roll is made with crushed or grated paneer stuffing cooked with onions, ginger garlic, capsicum and other ingredients and spices. Rolled in a wrapper made with maida, these are then fried to perfection in butter. The steps to make paneer bhurji roll at home are quite simple, as you will find out in

Cheese pockets are made with a stuffing consisting of grated cheese and chopped vegetables like carrots, capsicum and beans along with sweet corn, onions, ginger, garlic as well as a variety of spices. It is stuffed inside a maida wrapper and deep fried to perfection. The steps are quite easy to make cheese pockets at

Cheese pakora is made with processed cheese cubes with a little bit of spicy and lemony stuffing. These cubes are then coated with a spicy batter comprising gram flour, rice flour, and carom seeds along with other spices and then fried to perfection until golden brown. The process to make cheese pakora at home is

Paneer nuggets are made with paneer cubes coated in a spicy batter comprising maida, corn flour and mixed herbs. These are then further coated with a spicy cornflakes mixture and deep fried to perfection for a crispy exterior. The steps to make paneer nuggets at home are very simple. You can learn them from my

A vegetable nugget is made from a variety of vegetables mixed with boiled potatoes and some aromatic spices. These are then coated with bread crumbs and deep fried to perfection. Go through my recipe to learn the easy steps to make vegetable nuggets at home. KEY TAKEAWAYS Vegetable nugget is a perfect and most favored

Paneer momo is made with a paneer stuffing mixed with onion, green chilies, and a few aromatic powdered spices. It is wrapped in a sheet made from wheat flour or refined wheat flour and steamed until transparent. The steps to make paneer momo at home comprise a few stages but are quite easy. Follow my

Cheese momo is made with a filling of cabbage, sweet corn, chilies, and black pepper powder mixed with grated cheese and chopped spring onions. This filling is then wrapped inside a cover made from refined wheat flour. These are then steamed to perfection. The steps to make cheese momos at home are quite simple, as

Vegetable paneer grilled sandwich is made from different types of vegetables cooked with oregano, black pepper and others in butter, mixed with mayonnaise and stuffed between bread slices along with cheese and paneer before grilling them. It is quite quick and easy to make a vegetable paneer grilled sandwich at home, as you will find

Vegetable grilled sandwich is made with bread and a filling of different types of vegetables, stir fried in oil and butter and mixed with mayonnaise and different spices. The process to make a vegetable grilled sandwich at home just like you get in a café is quite easy, as described in my recipe. KEY TAKEAWAYS

Raw banana pakora is made from grated raw banana mixed with garlic, gram flour, rice flour, onion, green chilies, coriander, and curry leaves, along with a variety of powdered aromatic spices. It is then deep-fried to perfection in hot cooking oil. The steps to make raw banana pakora at home are very easy, as described

Ripe banana pakora is made from mashed ripe bananas mixed with sugar, semolina, refined wheat flour, desiccated coconut, and fennel seeds. These are deep-fried to perfection. My recipe includes every step to make ripe banana pakora at home. Go through it to learn them. KEY TAKEAWAYS Ripe banana pakora is a wonderful snack item. Serve

Paneer tikka is usually made of paneer and capsicum mixed with fresh curd and a variety of powdered spices. These are then either grilled or fried nicely to perfection. The steps to make paneer tikka at home are easy, as you will learn in my recipe. KEY TAKEAWAYS Paneer tikka is a delightful dish. Serve